Food and Drink subcategories:
Coffee(113)
Cooking-Tips(175)
Recipes(238)
Wine-Spirits(71)
Home - Health-and-Fitness - Food and Drink Food and Drink articles
Fun Facts about Ice Cream To this day, the history of ice cream remains a mystery. However, many say that the first ice cream is credited to Emperor Nero of Rome. It was a mixture of snow, nectar, fruit pulp, and honey. Others
My Favorite Cheesecakes Lemon, vanilla and the more elaborate concoctions such as pumpkin, chocolate chip, cranberry and blueberry are just a few of my favorite cheesecakes. The delight you experience when you take that firs
Starbucks Frappachinos Making You Fat? Are you allowing The Starbucks Frappachinos to make you fat? Did you try out their less fattening version and almost puke? Have you noticed that your belly has gained a few extra inches since you star
Why I Love Cheesecake What can be more soothing to the soul, tummy-filling and sociable than having a piece of cheesecake? These are just some of the reasons why I love cheesecake. Just thinking about cheesecake sets my mo
Last Supper for Shaun Hill in Ludlow Singing for his supper for the last time in Ludlow is Michelin starred chef Shaun Hill. He hung up his chef’s whites for the last time at the award winning Merchant House restaurant earlier in the ye
Strawberries Anyone How do you feel about strawberries. I personally like them. They are a treat that we eat whole or sliced with drizzled honey. Did you know that the average strawberry has about 200 seeds on the out
Twinkie Trivia Did you know that Twinkies were introduced during the Depression in Chicago. This little yellow snack cake filled with a mere 160 calories and delicious vanilla cream is enjoyed around the world. Ch
Let's Have a Barbeque Party "A wonderful way to entertain family and friends in an outdoor setting is with a backyard barbeque party. With proper planning and the right environment people will be talking about your party all sum
Gyokuro Green Tea – What It Is And How To Brew It If you consider yourself an “advanced” green tea connoisseur, perhaps you may have considered or have even tried brewing gyokuro. Since good gyokuro is expensive, it’s common for people to try it onc
Choosing Table Centerpiece Flowers for your Dinner Party – Three Key Secrets Are you planning a dinner party? Do you need to choose the right flowers for your floral table centerpiece?Choosing the right flowers can be frustrating and expensive – or it can be simple and econom
Shake It Up Here's a healthful breakfast idea for busy, workaholic types: the fruit and yogurt smoothie. It's the ideal breakfast for people like you and me who don't have time for elaborate morning rituals. Not
Garlic in Your Food for Health The link between food and health is often forgotten and the wonderful part about adding garlic to your food is it is so flavorful you forget it has preventative disease and medicinal healing propertie
Caribbean Food - A Little History The Arawak, Carib, and Taino Indians were the first inhabitants of the Caribbean islands. These first inhabitants occupied the present day islands of British Virgin Islands, Cuba, Dominica, Grenada, H
The Regional Cuisines of Chinese Cooking (Part 2 of 4) Szechuan: the western cuisineSzechuan, the largest province in China, lies in a vast, densely populated, and fertile basin surrounded by mountains. Its principal connection eastwards is through the sp
The Regional Cuisines of Chinese Cooking (Part 3 of 4) Shanghai: The Eastern Cuisine As you follow the Yangtse River eastward out of the Szechuan region, you will arrive into eastern China, which lies on a great plain formed by the Yangtze River and ends
Pesticides, Can We Avoid Them? We all ingest lots of chemicals, one way or another. We breathe them, we drink them, and we eat them. The most troublesome are pesticides in produce. It makes me uncomfortable to think that while we a
Soy Protein: Hidden Ingredient, Hidden Danger Almost all of the food processed in the US contains soy and/or soy protein. Soy protein (concentrated soy) is used to extend meat, emulsify food, and as a thickener. These uses have transformed the
The Regional Cuisines of Chinese Cooking (Part 1 of 4) With China covering the immense land within its boundaries, it is no surprise that there are many regional variations in Chinese cuisine. Traditionally, Chinese cooking is divided into five styles of
Create a Table Centerpiece That Works for Most Dinner Parties - Ten Easy Steps You have permission to publish this article electronically
or in print, free of charge, as long as the bylines are
included. A courtesy copy of your publication would be
appreciated.You can create
Chinese Sugar Fried Chestnuts The "Liang Xiang" chestnuts are well known. Here "Liang Xiang" refers to the old "Liang Xiang" county, which is equivalent to part of the mountain area of "Fangshan" district of Beijing, and is not th
Total 765 articles Total 39 pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39
|
Copyright © 2005 Web About Health
| |
© 2005 Web About Health
|