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Food - Wine Pairing Tips For French and Italian Wines
Many people are intimidated by the task of selecting wine in a fine restaurant. This article is intended to provide a simple guide that will enable anyone to feel confident enough to choose a wine th

Wine Making and Home Brewing: What's the Deal?
When it comes to making alcoholic beverages at home, wine making and home brewing is considered sort of a 'niche' market. You either know how to do it or you don't! This is very hard to believe as win

Sauvignon Blanc Wine
Sauvignon Blanc wine is crisp, high in acidity and light- to medium-bodied, and Sauvignon Blanc wine is recognizable for its grassy, herbaceous flavor and aroma. When grown in warmer climates the flav

Riesling Wine
The most famous cool climates for Riesling wine are in Germany, Austria, and the Alsace region of France. In these places, Riesling wine can be dazzling, with intense mineral and peach flavors and bre

Gewurztraminer Wine
Gewurztraminer is an excellent and unique grape variety that is capable of producing some of the world's greatest and most memorable Gewurztraminer wine. Gewurztraminer wine has inspired flavor compar

White Zinfandel Wine
White Zinfandel wine is a blush wine made in California from early-picked Zinfandel grapes. The red grapes are quickly separated from their skins during crushing and fermentation so that the resulting

Cabernet Sauvignon Wine
Cabernet Sauvignon is the grape responsible for the wines of Bordeaux's Medoc region, arguably some of the finest reds in the world. Cabernet Sauvignon performs well practically the world over, as lon

Carignane Wine
The Carignane grape variety is one of the most widely planted grapes in the world. It's popularity stems from the high crop yeilds that it produces as well as the characteristics that it can bring to

Merlot Wine
Merlot wine is a rich, soft wine with the flavor of blackberries, beloved because it is seldom harsh and not as acidic as a Cabernet Sauvignon with which it is often blended. Merlot wine has the added

Bordeaux Wine
Bordeaux is a region in France that produces some of the world's finest and most famous red, white and dessert wines. The greatest red wines of Bordeaux come from the Medoc, Graves, Saint-Emilion and

Burgundy Wine
Burgundy red wines are produced in an area of France stretching from Dijon south to Beaujolais. The northern section of Burgundy is called the Cote d'Or (hills of gold) and generally, the farther nort

Chablis Wine
Chablis is thought to have originated in northern Spain and grows well in a 'Mediterranean' climate. As a result, it is widely grown in many of the countries that border the Mediterranean Sea includin

Barbera Wine
Barbera is a wine grape variety from Monferrato in Piemonte, Italy. Babera produces an intense red wine with deep color, low tannins and high acid and is used in California to provide "backbone" for s

What is Corked Wine?
Keeping a wine bottle sealed is probably the most important factor when it comes to maintaining a good wine.A cork is essential, as it keeps oxygen out of the wine bottle. If a bottle of wine is not a

The Stuff of Poetry – Mead
People have been drinking fermented beverages since the dawn of civilization. At first, the production of alcohol may have been accidental. Over time, it became an art.Mead is a beverage made from f

Who Made the First Wine Anyway?
Although details are understandably sketchy, it is believed that, around 6000 BC, grapes were being grown and wine was being made in Mesopotamia (modern day Iraq).Mesopotamia and Egypt Wine was popula

France Car Hire
Here is a quick summary of the different French wine regions you can visit with some idea of what you’ll be tasting and the airports where you can conveniently pick up a rental car.Champagne RegionWha

Enjoy Your Favorite Wine - But With Some Rules
The mere mention of etiquette brings to mind various images, mainly negative. Etiquette means observing set rules. It’s not about the quaint traditions but where wine is concerned etiquette matter.The

Tequila
It was once a ritual usually performed by a man. He would put some salt where the bottom of the thumb met his wrist. After licking the salt, he would take a swig of tequila from a shot glass and then

Pairing Beer With Food
Pairing beer with the fine cuisine has recently come to the attention of many eating establishments as they try to cater to the 90's micro-brew crowd. No longer is wine considered the only drink fit f

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